Tutorial Of Philly cheesesteak pasta Without Equal

The Recipe For Making Philly cheesesteak pasta.

Philly cheesesteak pasta You can make Philly cheesesteak pasta using 12 ingredients in 4 quick steps. The following is an easy way to make it.

Ingredients Required To Make Philly cheesesteak pasta

  1. Fill 2 lbs of Ground Beef browned and cooled.
  2. Mix 1 of Green Bell Pepper diced.
  3. Mix 1/2 of Onion Diced.
  4. Prepare 2 tsp of minced garlic.
  5. Fill 1 tsp of pepper.
  6. Add 3 tbsp of Worcestershire Sauce.
  7. Add 1 Packet of French Onion Soup Mix.
  8. Fill 4 cups of Beef Broth.
  9. Add 1 Cup of Milk.
  10. Mix 3 cups of Large Elbow Noodles uncooked.
  11. Fill 8 oz of Sliced Provolone Cheese Torn into smaller pieces.
  12. Mix 8 oz of Mozzarella Cheese Shredded.

Step By Step To Make Philly cheesesteak pasta

  1. Add the ground beef, onion, green pepper, the french onion packet, and minced garlic to a large skillet. Cook over medium heat until the beef is browned. Then drain any fat and return the skillet to the stove top..
  2. Next mix in the Worcestershire sauce, salt, pepper and the beef broth. Then slowly stir in the milk. Bring the mixture to a boil then add in the pasta. Reduce the heat to low and cover. Cook until the noodles are tender stirring occasionally approximately 7-10 minutes..
  3. .
  4. Then stir in the cheeses and heat until they are completed melted. Enjoy!.

That's how to make Philly cheesesteak pasta Recipe.

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