How To Cook Grilled T-Bone Steak w/ Corn, Green Beans & Potato Wedges Very Simple

The Recipe For Making Grilled T-Bone Steak w/ Corn, Green Beans & Potato Wedges.

You can make Grilled T-Bone Steak w/ Corn, Green Beans & Potato Wedges using 7 ingredients in 3 quick steps. The following is an easy way to make it.

Ingredients Required To Make Grilled T-Bone Steak w/ Corn, Green Beans & Potato Wedges

1. Prepare 1 of kilo T-Bone Steak thinly cut.
2. Insert 1/2 cup of soy sauce.
3. Insert 1/2 cup of calamansi juice or lemon.
4. Mix 1/4 cup of wild pure honey.
5. Prepare 1 tsp of black ground pepper.
6. Mix 2 tsp of oyster sauce.
7. Insert 1 stick of butter.

Step By Step To Make Grilled T-Bone Steak w/ Corn, Green Beans & Potato Wedges

1. Mix soy sauce, honey, ground pepper, oyster sauce and calamansi juice and marinate the meat overnight..
2. Spread the meat with butter and then grill medium rare..
3. Serve with buttered corn, beans and potato wedges.

That's how to make Grilled T-Bone Steak w/ Corn, Green Beans & Potato Wedges Recipe.